Peter Gorton
CONSULTANT HOSPITALITY CHEF
Peter Gorton Master Chef of Great Britain is available to undertake a number of Consultancy services covering and setting up all aspects of running a new or existing Hospitality Business to maximise profit, efficiency and team training.
Our Story
Hospitality Specialist helping you to fulfil your businesses full potential
Peter prides himself on working in partnership with your business to make it the best it can be by improving service and business performance.
Peter can offer a number of Consultancy Services to help hotels and restaurants fulfill their potential and specialises in turning around struggling businesses.
Only the Best
Chef Consultant Hospitality Services
Peter has indepth knowledge of the Hospitality Industry for 38 years, an excellent reputation throughout the UK. He has contacts within the catering industry, marketing and PR. He has experience of owning and running 6 restaurants and countless consultancy experience from pubs, café to hotel chains.
Hospitality Specialist
New concept development or re-development of your current offer
Chef Consultant
Menu creation in virtually any style for example Italian, French, Oriental cuisine, steak house, seafood, cafe
Advanced training
for Head Chefs with progress reviews and SMART targets.
Food safety advice
and auditing for all matters concerning food safety, HACCP system, food allergies and intolerances with training for all team members and summary inspections.
Hospitality Consultant
new owners on the day to day running of a hotel, restaurant, cafe.
Equipment Purchasing
From kitchen supplies to equipment. Commercial kitchen design and remodeling.
Testimonials
What People are Saying
“Invaluable resource”
"Peter provides us with crucial insight into fine dining, hotel, grab & go and restaurant market places."
Tamar Fresh
“We hate to share our secret Master Chef”
"Peter is enthusiastic, he motivates others, his knowledge is encyclopedic, his contacts are endless, he works like a Trojan. "
Falcon Hotel, Bude
“Another successful experience”
"Peter's expertise and support is always invaluable. The fundamental reason for this is that Peter doesn't simply bring a wealth of Michelin level gastronomic knowledge to the table, his skill set far exceeds that."
Adam Blackmore
Inisca
"A True Professional"
"It has been a real pleasure working with Peter. He is a talented professional chef consultant with a wealth of knowledge and experience in the industry and a genuinely nice guy. I would thoroughly recommend his Consultancy Services for any hospitality business."
Paul Roston
"Achieved our dream"
"Having spoken to Peter in the early days of creating our vision it was a great pleasure that he agreed to assist us in the creation of our menu and helped us to achieve our dream. Peter’s assistance in getting to where we are today is priceless and we are extremely grateful."
Bosko’s Team
Peter Gorton
Free Delivery
On all books
Hours of Operation
MON – FRI
SAT – SUN
Drop Peter a Line
Don’t be shy. Let me know if you have any questions!